Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, without salt Nutrition Facts
Nutrition facts for 1 cup (165 g) Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, without salt are following
- Calories 160
- Carbohydrate 33.5 g
- Protein 5.2 g
- Total Fat 0.6 g
- Cholesterol 0.0 mg
- Water 125 g
- Vitamin A 1305 IU
- Folate 210 mcg
- Vitamin K 43.9 mcg
- Omega-6 fatty acids 153 mg
Cowpeas Nutrition Information
1 cup (165 g) Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, without salt Nutrition Information
Calorie in Cowpeas
Total Calorie |
160 (670 kJ) |
From Carbohydrate |
137 (574 kJ) |
From Fat |
5.2 (21.8 kJ) |
From Protein |
18.1 (75.8 kJ) |
Carbohydrates in Cowpeas
Total Carbohydrate |
33.5 g |
Dietary Fiber |
8.3 g |
Sugars |
5.3 g |
Starch |
— |
Vitamins in Cowpeas
Niacin |
2.3 mg |
Thiamin |
0.2 mg |
Riboflavin |
0.2 mg |
Folate |
210 mcg |
Vitamin B6 |
0.1 mg |
Vitamin B12 |
0.0 mcg |
Pantothenic Acid |
0.3 mg |
Choline |
54.3 mg |
Vitamin K |
43.9 mcg |
Betaine |
— |
Vitamin A |
1305 IU |
Vitamin C |
3.6 mg |
Vitamin E |
0.4 mg |
Vitamin D |
— |
Fats & Fatty Acids in Cowpeas
Total Fat |
0.6 g |
Saturated Fat |
0.2 g |
Polyunsaturated Fat |
0.3 g |
Monounsaturated Fat |
0.1 g |
Total Omega-6 fatty acids |
153 mg |
Total Omega-3 fatty acids |
112 mg |
Minerals in Peach
Calcium |
211 mg |
Iron |
1.8 mg |
Magnesium |
85.8 mg |
Selenium |
4.1 mcg |
Potassium |
690 mg |
Sodium |
6.6 mg |
Zinc |
1.7 mg |
Copper |
0.2 mg |
Phosphorus |
84.2 mg |
Manganese |
0.9 mg |
Fluoride |
— |
Sterols in Cowpeas
Cholesterol |
0.0 mg |
Phytosterols |
— |
Others