Sweet White Corn Nutrition Facts
Nutrition facts for 1 cup (154 g) Corn, sweet, white, raw are following
- Calories 132
- Carbohydrate 29.3 g
- Protein 5.0 g
- Total Fat 1.8 g
- Cholesterol 0.0 mg
- Potassium 416 mg
- Water 117 g
- Folate 70.8 mcg
- Omega-6 fatty acids 835 mg

White Corn, raw nutrition Information
1 cup (154 g) Corn, sweet, white, raw Nutrition Information
Calorie in White Corn
Total Calorie |
132 (553 kJ) |
From Carbohydrate |
105 (440 kJ) |
From Fat |
15.2 (63.6 kJ) |
From Protein |
12.1 (50.7 kJ) |
Carbohydrates in White Corn
Total Carbohydrate |
29.3 g |
Dietary Fiber |
4.2 g |
Sugars |
5.0 g |
Starch |
— |
Vitamins in White Corn
Niacin |
2.6 mg |
Thiamin |
0.3 mg |
Riboflavin |
0.1 mg |
Folate |
70.8 mcg |
Vitamin B6 |
0.1 mg |
Vitamin B12 |
0.0 mcg |
Pantothenic Acid |
1.2 mg |
Choline |
— |
Vitamin K |
0.5 mcg |
Betaine |
— |
Vitamin A |
1.5 IU |
Vitamin C |
10.5 mg |
Vitamin E |
0.1 mg |
Vitamin D |
— |
Fats & Fatty Acids in White Corn
Total Fat |
1.8 g |
Saturated Fat |
0.3 g |
Polyunsaturated Fat |
0.9 g |
Monounsaturated Fat |
0.5 g |
Total Omega-6 fatty acids |
835 mg |
Total Omega-3 fatty acids |
24.6 mg |
Minerals in White Corn
Calcium |
3.1 mg |
Iron |
0.8 mg |
Magnesium |
57.0 mg |
Selenium |
0.9 mcg |
Potassium |
416 mg |
Sodium |
23.1 mg |
Zinc |
0.7 mg |
Copper |
0.1 mg |
Phosphorus |
137 mg |
Manganese |
0.2 mg |
Fluoride |
— |
Sterols in White Corn
Cholesterol |
0.0 mg |
Phytosterols |
— |
Others